"When you're getting bread, get the fresh bread that comes from the local bakery, which usually has maybe four or five ingredients."
"Give it with a loaf of bread, give it just as it is, but I think that this is a great gift idea that anybody would love."
"Without bread, riots in Rome were inevitable."
"Sourdough bread is the first type of leavened bread ever made."
"Bread has probably been around for 30,000 years, but for most of that time people had to tear or cut off each individual piece of bread."
"Bread as plate, Helstosky says, puts pizza in the same lineage as pita, lavash, and tortilla."
"There's nothing quite like a sandwich made on a ciabatta roll."
"Sourdough bread is great. I love sourdough bread."
"I love this bread so much. It is honestly the best bread."
"YouTube is anti-bread. What do you have against bread?"
"I just love a bagel. I think bagels are one of my favorite bread varieties."
"Something about hot bread is just irresistible, you know?"
"Don't give up on being a bread head."
"One of the most beautiful things you can do with bread is a signature. Something that lets everybody know that it's your bread, and not anyone else's bread."
"The thing I love the most about this sandwich, this bacon shark, is the bread. The bread, it's so fluffy."
"There's over a hundred different kinds of bread here. And that's what they consider white bread but they're very tasty."
"Bread, it does everything an edible home for your burger patty, an edible plate for your butter and jam or jelly, an edible pillow for the night you cry yourself to sleep."
"What if bread was the hero? What if it was the main squeeze? What if it was the international superstar?"
"You can get this much bread for a pound. That's amazing."
"I mean, who doesn't love fresh bread?"
"There's really not many things better in life than fresh bread and butter."
"Subway's bread is, of course, bread."
"Bread has been heavily demonized for years."
"I never truly understood why bread was so demonized."
"If you can digest it well and it doesn't lead to bloating, then what's wrong with bread?"
"so when the bread was placed on the altar all three priests saw a small child appear"
"And to this day it's german bread most places that serve po boys are stocking leidenheimer bread."
"Bread is the most efficient portable nutrition the world has ever seen."
"You can just eat it like this, might even be better than having it with the bread."
"The bread that they use is so soft and pillowy and fluffy. This is really good."
"It's good because I remember, I stopped to get up early to go get some bread, within half an hour, it's happening in the shop."
"The fact that the bread remains moist in the middle is such a revelation."
"My bread looks like the Millennium Falcon."
"Dutch oven bread baking is the easiest and most effective home method for baking bread."
"The beauty of pizza is it's bread, it's tomatoes, and it's cheese."
"The potatoes used in this bread continue to make a very white Wheaten loaf."
"I can say for me personally my bread is definitely getting a much better rise using the glass bowls."
"What's best if you see a really good potato bun at the store or a really good bios bun at a bakery buy it use it it's going to be great."
"I just I think bread is just good for the soul."
"Sourdough bread did spreadable. Oh, God, smells good."
"This bread is perfect if you're doing a picnic. It is very recognizable to someone who isn't used to your homemade creations."
"Let's see, oh my God, this bread is so good."
"Most UK sliced bread or wrapped bread falls under the category of low sugar foods."
"It's so much easier to get Bakery style beautiful lovely loaves compared to North America."
"All my friends and family in America, like, that sucks. You're stuck consuming bread with sugar that you didn't even ask for."
"So the next time you make a sandwich, have a look at your bread. You might be surprised."
"Don't give up on bread, be a breadhead like me."
"Bread does not have to be time consuming. You can leave the dough in the fridge to rise for a few hours even overnight while you go about doing your chores."
"Every time you make homemade bread it's a rule that you have to have the end piece with some butter just on its own."
"People sometimes drive for hours just to come get the best bread."
"There's nothing like it. I love it. It's a healthy way to have bread if you're gonna have bread."
"This bread is sliceable. It does not fall apart. This is a great sandwich bread and it's also lovely just for eating."
"A good bacon sandwich requires good bread."
"All of them are technically whole wheat bread."
"You can do as little as 5% or as much as 20%, and although very few breads have 20% sugar, it can handle it."
"this is the type of bread as soon as you bite it everything's gonna squeeze out"
"Good bread is without testing it, only great bread's on its way."
"It's a matter of learning and then remembering how much time you need for each type of bread."
"Honestly though I have no idea where to start how to make soft and fluffy rolls at home so a lot of the results that I'm seeing are kind of like a Japanese milk bread which is a salad bread that I like."
"We need to go to Joseph. He's the one who still is the keeper of the bread, the defender of the bread. He was the savior of the Savior."
"If you are interested in homemade, fresh bread, but you don't wanna be checking back in for kneading stages, a bread machine might be right for you."
"So hopefully today it works out and we get a good batch of bread loaves."
"Nothing beats fresh homemade bread."
"This is some of the best bread I've ever had I'm not even joking."
"There are very few things in this world better than freshly baked bread. The crunch, the chewiness on this, look at the color, on both the bottom and the top. I love the seasoning of the za'atar, there's like oregano there's thyme in there, so good."
"The French baguette, also known as the national bread of France."
"If you're ready for this adventure and you want to make some artisan bread, we're not doing sourdough today, we're just making a mixer bread, let's get started."
"The gluten is a protein that builds a famous gluten Network, the one that gives the love the shape of a bread."
"The universe is like a big loaf of bread, and everything that we know about is just taking place on one slice of bread."
"Do you love the bread? Yeah, oh no that one's white. Oh, Els I've cut now, come on, from the same yeast."
"Bread flour simply just yields a chewier a better result with a much better elasticity."
"The simplicity of Tuscan bread belies its depth of flavor and the skill required to master its unique texture and taste."
"Brioche gets pretty dark and that scares some people but it's because of all the butter that's in it."
"The best bread I've ever had in my entire life."
"the best brioche the best bread I've ever had when I'm on my deathbed this is what I'll be thinking about"
"Of course, how could I forget us sneaking into Graham's kitchen at two o'clock in the morning because you insisted that I just had to learn how to make this wonderful bread that was all Irish and you were going to show me how to be a true Irish woman."
"It's an unbelievable experience. It's really... I mean, I've yet to find someone who didn't like this bread."
"You don't have to give up bread and wheat is not the culprit."
"Mine is nice Hardy mixed with some Meats I like a rustic bread too, you know when you get like that thick like a almost a, it's it's more than seven grain it's probably like a 14 grain those thick breads."
"Bread is affected by the temperature of your home, it's affected by the microbes of your home and the microbes on your hands, it's affected by the season."
"James Beard said that good bread is the most fundamentally satisfying of all foods and good bread with fresh butter the greatest of Feasts."
"Once the bread is baked, the nutritional loss is minimal."
"...nobody comments on that. I don't tell them there's no salt in this bread, they all rave over the bread."
"Sourdough bread doesn't matter if it's a sandwich loaf or a boule, it takes a little bit of forethought."
"It's cold going getting that bread and then hopefully wake up for you."
"Home-baked bread... it is just so much more nutrient-dense."
"There was only so much bread but I felt like that bread was like the never-ending loaf of bread for real."
"I was under such a tight schedule: 1:00 white bread done, 2:00 brown bread, 3:00 s 4:00 cheese bread."
"I'm familiar with making Irish brown bread, which is kind of a healthy-ish bread that you make with buttermilk."
"Miss McIntyre's Irish bread is ready."
"Mrs. Max's Irish bread. Try it at home. I'm telling you, it's delicious."
"In a moment, the story of how two slices of bread made history."
"Silver Cup bread, naturally fresh, naturally good."
"This is the bread that came down from heaven. Whoever feeds on this bread will live forever."
"Wow, this bread looks so good, it's got parmesan cheese on it, salt pepper, some herbs."
"This bread is really really really good."
"...the bread was very, very fresh."
"Bread looks like the substitute teacher."
"Sometimes I like to use croutons, sometimes I like to take a beautiful French baguette or an Italian bread or wheat bread."
"This bread is so good. It's like crusted in cereal. The sauces are just like amazing."
"I love bread and I like when it's wet and seasoned and there's little stuff mixed in it and there's gravy on top of it."
"This is a bread that will last the entire week, not only because of its size but because of its deliciousness and versatility."
"In order for me to give you any type of this bread you need to be married to me and we need to be married."
"Yeah, I would probably say the brown bread. But Cheesecake Factory's, oh, that wins out of every single one. Not even on this list, every single bread."
"the bread was soft it had such a nice tangy rye quality to it it was springy but it didn't crumpled under the moisture of the sandwich."
"He's so fine, he'd be having bread. It's fine if you're watching my YouTube channel."
"Brioche is just such a delicious bread. Wow, pretty color, pretty texture."
"Pleasure is the best bread, thank you."
"Baguettes are one of my all-time favorite breads."
"This is literally like the best bread I've ever had in my life."
"Subway Cold-Cut Combo: It starts with a foundation of the freshest bread anywhere, baked every four hours in every Subway."
"...technically I've seen better than sliced bread..."
"Everybody loves a really rich bread. So, this is a good start."
"Bread is extremely filling and you can have it for lunch, breakfast, and all you need to get is flour."
"There's something like 25 different minerals, vitamins, and things like that in bread when it is freshly milled."
"When you break bread with a person, it's from love."
"People found dehydrated starter in the pyramids in Egypt; it was 3,500 years old and they reactivated it and made bread out of it."
"Yeah, every once in a while it is just worth it to get the tastier bread."
"And basically there is nothing like fresh bread that you make for your own sandwich or eating at home."
"A lot of you have been asking me for a Sourdough sandwich bread, so I'm delivering that to you today."
"This is the future of bread I think in this iteration in this form."
"I walked into this big brick barn and smelled sourdough bread; it was the first time in my life that I smelled sourdough bread."
"The quality is super high, the bread is a superstar, it is warm and fluffy and it's covered in delicious mayonnaise."
"Dough becomes bread; it's as if a caterpillar went in, a butterfly came out."
"The entire book of Genesis is played out in a loaf of bread."
"Bread is like the most important thing in Georgia, so you're going to find bakeries everywhere."
"Bread is the most consumed and beloved food in the world."
"Canned brown bread is not only convenient and fast but it's also touted as a delicious sweet treat."
"If you drop bread, you kiss it as a sign of respect because bread is an important part of the culture."
"You can wake up to a fresh loaf of bread, and it's that easy."
"Fresh bread, there's nothing like it."
"And I think if it's your own homemade bread, of course, it's even better than anything."
"Fresh bread is always the best bread."
"Isn't it just heavenly to get to eat bread like this every day?"
"I love baking bread, I don't do it near enough."
"Focaccia is also from the Ligurian region, and it is a pillowy delicious bread."
"The inside of this bread, the texture is so good, it's soft, it's fluffy."
"The feta like soaked into the bread and made the whole thing so cheesy and a little salty, really flavorful."
"It's called the bread of their presence because it's a reminder of his presence in our lives."
"Making this particular bread is a very grounding experience because it's so wholesome and simple at the end of the day: flour, water, and salt."
"You got to put a little butter on banana nut bread, by the way."
"Always put butter on banana nut bread."
"The bread looks good, not gonna lie."
"I love baguette; it's like my favorite style of bread."
"These Hawaiian rolls really need to get more respect for how versatile and good they are."
"Sourdough bread that's made in Europe has practically no gluten by the time it's gone through the whole fermentation process."
"The French are famous for their bread."
"Bread, you rise from flower, water, and fire. The earth, beauty, and love all tastes like bread. How simple you are, bread, and how profound."
"The bread table at breakfast time, the French baguettes that they do here are just the ultimate baguettes."
"This bread is so soft; it's seriously the best bread."
"You should taste this bread, it's incredible."
"Germans absolutely love their bread; there are over 300 different kinds of bread in the country."
"Repurpose the heel of a loaf of bread to keep cookies nice and soft."
"Bread... occasionally masquerades as a health food, but is a processed food."
"Bread is delicious, I'm not denying that."
"This bread just smells like I wish I could smell this at all times."
"I adore pumpernickel because it's tasty, nutritious, and it don't show the dirt."
"The promise of bread at its best."
"The brown baguette is always the one of choice."
"If you could find a flaky croissant, there is a bready, like a warm bready feel."
"A big loaf of bread with Herby cheese and Mayo in the middle."
"It's homemade bread; it makes everything better."
"I love sourdough and this is the same bakery that does the pizza dough, it's a herb and cheddar sourdough bread and it's so crusty and delish."
"The breaking and the eating of the bread has to do with Christ's body being broken on the cross."
"People who are gluten intolerant find sourdough to be somewhat better than traditionally yeasted bread."
"That's a really nice looking loaf, you definitely don't want to slam it."
"That's a gorgeous loaf; it did not quite get as much height as I've seen on some other loaves, but that's a beautiful shaped loaf."
"That's a textbook batard, just spectacular."
"The bread is so fresh, it's like moist."
"Perfect for sandwiches, it's absolutely beautiful, and right now it's my favorite sandwich bread recipe."
"I do not recommend storing your loaves of bread in the fridge."
"Just a pocket of fluffy goodness; this bread is crunchy on the outside and so soft inside."
"Every entree comes with three butter rolls, and yeah, they're just iconic."
"The bun is so soft; curry doesn't really taste like a butter chicken, but still delicious."
"Bread has been a foundational food in the Western world for thousands of years."
"400 years ago, bread truly was the staple of life."
"Subway's bread is of course bread. We've been baking fresh bread in our stores for more than three decades, and our guests return each day for sandwiches made on bread that smells as good as it tastes."
"One of the best bread fragrances that I've ever put my nose on."
"Whatever makes your heart sing, that's the baguette you should choose."
"That's so good, it must be my favorite bread, brioche."
"Everybody loves bread, right? So Reem's is really about the bread, creating that feeling of warmth."
"Always freeze bread that's going to go bad."
"It's like velvet, really, this might be the best bread I've ever had."
"I always have believed that bread is this bridge between people."
"I love bread, baguettes, croissant, anything bready, and then naan, and so, and now I'm finding out there's more types of bread."
"We are back in business with the bread."
"You can bake bread like professional quality bread."
"We have over 4,000 types of bread in Germany."
"I'm telling y'all, it's the best bread in my opinion because it gets so crispy once you toast it."
"With these five ingredients, we are going to make a delicious crusty loaf of bread."
"The superiority of good bread in Europe compared to the US was mentioned by many, and it's something I've heard several times on my travels."
"Sprouted grain bread is the best you can get."
"The bread is fresh, anytime you have fresh bread and fresh ingredients, it's perfect."
"Is there not just something magical about the fresh smell of bread?"
"Sourdough is a little bit better on the digestion."
"Malaysian Roti bread was the number one bread worldwide."
"We who are many are one body because of this one bread."
"It looks and tastes like real bread should."
"This isn't just some bread recipe; this one is different, this is the Louis Vuitton of breads."